Founded in 2017, Berkeley-based Prime Roots is a plant-based deli and charcuterie company on a mission to satisfy meat cravings with better tasting food that nourishes in naturally better ways, sustainably. The start-up innovated the first-of-its kind line of sliceable deli meats and charcuterie which includes popular flavors like turkey, ham, salami, pepperoni, as well as bacon, pâté and foie gras. These products are made from koji and are designed for use in deli counters and restaurants.
Date | Amount | Type | Investors | Valuation |
---|---|---|---|---|
05/15/23 | $30,000,000 | Series B |
Alumni Ventures Group Diamond Edge Ventures Gaingels Hyphen Capital Meach Cove Capital Monde Nissin Pangaea Ventures Prosus Ventures Solasta Ventures SOSV The House Fund Top Tier Capital True Ventures | undisclosed |